Season 1

March 19, 2024

The Truth About Plant-Based Milk with Brooke Harris

Opting for plant-based alternatives often seems like a health-conscious decision. But what if these seemingly harmless swaps are actually posing hidden risks behind the scenes? Brooke Harris, food lover and Founder of Goodmyl...

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March 5, 2024

Discovering Darë Vegan Cheese with Gwendolyn Dare Hageman

Cheese cravings are among the toughest to shake. But imagine enjoying pepper jack, spicy queso, cream cheese, and smoked pimento without the discomfort of dairy. It might sound too good to be true, but thanks to Gwendolyn Dar...

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Feb. 20, 2024

Life with MS: Navigating Health and Chronic Illness with Nicole Pedra

Keeping a positive outlook, even when things are tough, is much easier said than done. But our attitude, along with our diet, can make all the difference in how you feel when living with chronic illness. Nicole Pedra, a Chron...

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Feb. 6, 2024

Fruits on the Go with Dr. Lior Lewensztain

When was the last time you checked the labels on your fruit snacks? It can be tough to find snacks that are convenient and healthy with real ingredients. Some seem like a good choice on the surface, but they often …

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Jan. 23, 2024

From Lifting Weights to Nutritious Plates with Barb Bolotte

In a fitness industry saturated with misleading dieting advice and fleeting diet trends, one business is changing the narrative. Barb Bolotte, Founder of Clean Creations, found her love for nutrition through fitness. But her ...

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Jan. 9, 2024

The Truth About Our Food System with Zen Honeycutt

It’s time to take a closer look at fast food and the not-so-friendly surprises hiding in those quick and easy meals. We often think fast food is a harmless choice when we're in a hurry, but what if there's more …

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Jan. 2, 2024

Non-Toxic Living with Kim Konte and Bruce Lanphear

Ever wondered about the chemicals lurking in your local parks and schools? The issue of pesticides in neighborhoods is not just about pretty lawns; it's about the well-being of our families, especially our little ones. Kim Ko...

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Dec. 26, 2023

Replacing Traditional Ingredients With Healthier Alternatives with Ja…

Meat snacks are flavorful but loaded with sodium. Ever wondered about the secret behind clean, gut-friendly meat snacks that defy the norm? Jason Burke shares the story of his brands, Noble Made and The New Primal. He talks a...

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Dec. 19, 2023

Getting Well Through Naturopathy with Dr. Adrienne Stewart

Illness isn’t always straightforward, but listening to your body and understanding symptoms is one of the keys to staying healthy. Your body talks to you through little signs, like how you feel or what hurts. Paying attention...

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Dec. 12, 2023

Unlocking the Healing Power of Chocolate with Christy Goldsby

Chocolate has a reputation for being a guilty pleasure. But Honey Mama’s chocolate challenges the notion that chocolate is nothing more than a sweet treat. This chocolate has a secret – it has healing properties. Christy Gold...

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Dec. 5, 2023

The Truth About Yogurt Alternatives with Erin Asaad

We’re taking a closer look at dairy-free yogurt alternatives that are hiding a pretty big secret. What’s really in your yogurt? Erin Asaad, Founder and CEO of Culina Yogurt, drops some bombshells about the norms of mass-produ...

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Nov. 28, 2023

Creating Clean Nut Butter and Empowering Women with Carolyn Cesario a…

Ever wondered how a jar of nut butter could contribute to changing lives? Julie Sullivan and Carolyn Cesario, Founders of Ground Up, share their fascinating journey of how their business not only creates nut butter but also e...

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Nov. 21, 2023

Healing the Body Through Healthy Baking with Laurel Gallucci

Refined sugar is a major source of inflammation for the body and some baking innovators are finding ways to ditch them without sacrificing the taste and comfort of baked goods. Laurel Gallucci, Co-Founder and CEO of Sweet Lau...

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Nov. 14, 2023

Creating Guilt-Free Snacks with Susan O’Brien

Everyone loves snacks, but they’re not always the healthiest option and snacking can come with a lot of guilt. Susan O’Brien, Founder of Hail Merry Snacks, wants to change that by making guilt-free snacks that you can eat dai...

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Nov. 7, 2023

Balancing Health and Holistic Healing with Dr. Michelle Iona

The world of holistic healing, Chinese traditional medicine, and functional medicine is fascinating but often misunderstood. Many people don’t know where to find practitioners, who to trust, or whether these practices truly w...

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Oct. 31, 2023

Mastering the Art of Celiac-Safe Baking with Jenny Larsson

Sweet treats often come loaded with ingredients that can wreak havoc on our health, Jenny Larsson, Founder of Belly Brand Foods, brings a breath of fresh air. She's on a mission to make clean-label baked goods, making them de...

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Oct. 24, 2023

Finding the Perfect Thanksgiving Turkey with Tyler Dawley

As Thanksgiving approaches, our focus shifts to the star of the holiday feast: the turkey. While many folks might be tempted to choose their turkey solely based on size, there is so much more to consider when selecting the pe...

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Oct. 17, 2023

Nourishing Your Skin From Within with Adele Uddo

We place a lot of emphasis on how clean ingredients make our body feel, but these same ingredients have an incredible impact on how we look too. The skin is the body's largest organ, and the right products can leave …

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Oct. 10, 2023

Raising Resilient Kids with Dr. Elisa Song

Keeping your kids healthy is every parent’s priority. When they get sick, our first instinct is to rely on traditional medicine but understanding holistic approaches to pediatric care can make all the difference. Dr. Elisa So...

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Oct. 3, 2023

Exploring Regenerative Agriculture with Kevin Muno

It wasn’t uncommon for our grandparents to know the farmer who harvested their food and the butcher who carved their meats. Today, the average American gets their meat and produce directly from a grocery store. Kevin Muno, Pr...

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Sept. 26, 2023

Understanding Type 1 Diabetes with Dr. Jody Stanislaw

Managing type 1 Diabetes is a delicate balance between insulin, diet, and exercise. But the mental and emotional aspect of diabetes is the silent struggle that can sometimes leave patients feeling hopeless and burnt out. Dr. ...

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Sept. 19, 2023

The Secrets of Gut-Friendly Baking with Barbara Zeiss

Bread is a universal symbol of sharing and community, but it can also be a delicate subject for people with gluten intolerance, celiac disease, or a preference for eating clean. Luckily, passionate cooks are developing delici...

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Sept. 12, 2023

Navigating Breast Implant Illness with Dr. Robert Whitfield

Breast implants have been around since the '60s, but their popularity skyrocketed in the '90s. With their popularity, it’s easy to forget the possible long-term risks involved with the procedure. Dr. Robert Whitfield, a board...

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Sept. 5, 2023

Transforming Your Life Through Clean Eating with Jen Smiley

Jen Smiley, Host of Wake Up and Read the Labels and Founder of The Clean Eating Academy, helps listeners discover the power of eating clean for a healthier life. Jen's podcast and coaching have already transformed how people ...

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